Peet’s Coffee: Sumatra

A very smooth coffee, not very acidic with little bitterness. It has a slight chocolaty aftertaste.

The coffee when it enters your mouth creates an intense flavouring in the center of the tongue that then calmly dissipates. After the dissipation, the mouth feels empty. This suggests that the coffee is memorable.

Sumatra is not as strong as Kenyan but is very similar in taste. Stronger than Guatemalan, and less bitter than Major Dickinson.

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